Burger and Lobster

After seeing it on several sites/magazines, one drizzly Tuesday my girlfriends and I decided to take the plunge and try Burger and Lobster.  

First things first, send one person from your party as early as humanly possible to put down your name. My friend Malin managed to put our name down at 6:30.  Undeterred by the projected 2 hour wait time we headed to Hakkasan in Mayfair where I had the Hakka cocktail which not only came in a beautiful bamboo shaped glass, it also provided a decent buzz for the wait.


Venue: Hakkasan
Location: Hakkasan Mayfair, 17 Bruton Street, London, W1J 6QB  
Cost: £11.50 for a cocktail
Look out for: tables full of cute men in suits on business dinners

After an hour at the bar in Hakkasan we moved on to meet the other two ladies in our party at Babble (59 Berkley Square).  Where I had a £4.50 Vodka soda and was asked to have my picture taken with a random woman in the loos. We left shortly after that.

At 8:30 we were called by the manager Alex and told to make our way to Burger and Lobster.  When we arrived there was a further 45 minute wait but we had the reasonably priced house wine (A Sangiovese red) and got drunker while leering at the table of gorgeous men in the booth by the window.  

When we finally sat down at 9:15, a lovely Irish girl took our order which was made simple because you have 3 choices:  Burger (with or without cheese and bacon), Grilled Lobster with butter or garlic and lemon butter, or a Lobster Roll.  All come with chips and a salad.  I thought about having the burger (all prime cuts of meat, buns made in house) but Malin insisted that "Nobody goes to Burger and Lobster to have a burger, we could have just gone to Byron."  Fair point.  

Now, I've been to Maine and had several Lobster rolls, so I was willing to give this one a shot and compare it directly.  There are no words to describe how good this was except to say it went from this:

To this:

In like, 14 minutes.

The rest of the girls had grilled lobster which was equally as mouth watering and the main point of conversation.  This was my favorite piece:

Kim (who is new to eating lobster): "How do you know which part to eat?"
Cat (Canadian and eats loads of Lobster): "Just put it in your mouth and if it tastes good swallow."
Me (clearly raised in a barn): "That's what he said."

We followed on with dessert and again there were only two choices:  Bailey's mousse (as Kim said to the witness: "You had me at Bailey's") with salted caramel or vanilla cheesecake. We ordered both, and both were amazeballs.  

Vanilla Cheesecake

When we finished we asked the waitress to send over Alex, the manager and gushed for a solid 10 min abut the food.  He offered to take us downstairs and see the kitchen and the brothers and sisters of the Nova Scotian lobsters we just ate.  

He totally looks Canadian, right?

So to recap:

Venue: Burger and Lobster 
Location: 29 Clarges street, Mayfair London W1J 7EF
Cost: £35/each for four girls with wine and dessert.
What to wear: Something sexy and stretchy.  I had a food baby well into the next day.  They also provide chic bibs we all wore.
Look out for:  Cute Welsh rugby players who will walk you to the tube and invite you all out for more drinks.
Verdict: I never thought I'd say this, but Burger and Lobster is worth the 3 hour wait.

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